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	<title>Comments on: Gourmet, Unbound: January</title>
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	<description>Going Gourmet on a Shoestring Budget</description>
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		<title>By: The Mango Lassie &#187; Gourmet, Unbound: December</title>
		<link>http://www.themangolassie.com/2010/01/gourmet-unbound-january/comment-page-1/#comment-26646</link>
		<dc:creator>The Mango Lassie &#187; Gourmet, Unbound: December</dc:creator>
		<pubDate>Mon, 23 Aug 2010 21:33:39 +0000</pubDate>
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		<description>[...] Pasta March 2010, Chicken with Black-Pepper Maple Sauce February 2010, Mexican Chocolate Ice Cream January 2010, Roasted Brussels Sprouts with Garlic and Pancetta      del.icio.us [...]</description>
		<content:encoded><![CDATA[<p>[...] Pasta March 2010, Chicken with Black-Pepper Maple Sauce February 2010, Mexican Chocolate Ice Cream January 2010, Roasted Brussels Sprouts with Garlic and Pancetta      del.icio.us [...]</p>
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		<title>By: The Mango Lassie &#187; Gourmet, Unbound: June</title>
		<link>http://www.themangolassie.com/2010/01/gourmet-unbound-january/comment-page-1/#comment-25265</link>
		<dc:creator>The Mango Lassie &#187; Gourmet, Unbound: June</dc:creator>
		<pubDate>Tue, 03 Aug 2010 20:12:24 +0000</pubDate>
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		<description>[...] Pasta March 2010, Chicken with Black Pepper Maple Sauce February 2010, Mexican Chocolate Ice Cream January 2010, Roasted Brussels Sprouts with Garlic and Pancetta December 2009, Walnut Spice Cake with Lemon Glaze      del.icio.us [...]</description>
		<content:encoded><![CDATA[<p>[...] Pasta March 2010, Chicken with Black Pepper Maple Sauce February 2010, Mexican Chocolate Ice Cream January 2010, Roasted Brussels Sprouts with Garlic and Pancetta December 2009, Walnut Spice Cake with Lemon Glaze      del.icio.us [...]</p>
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		<title>By: The Mango Lassie &#187; Gourmet, Unbound: August</title>
		<link>http://www.themangolassie.com/2010/01/gourmet-unbound-january/comment-page-1/#comment-25264</link>
		<dc:creator>The Mango Lassie &#187; Gourmet, Unbound: August</dc:creator>
		<pubDate>Tue, 03 Aug 2010 20:11:26 +0000</pubDate>
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		<description>[...] Pasta March 2010, Chicken with Black Pepper Maple Sauce February 2010, Mexican Chocolate Ice Cream January 2010, Roasted Brussels Sprouts with Garlic and Pancetta December 2009, Walnut Spice Cake with Lemon Glaze      del.icio.us [...]</description>
		<content:encoded><![CDATA[<p>[...] Pasta March 2010, Chicken with Black Pepper Maple Sauce February 2010, Mexican Chocolate Ice Cream January 2010, Roasted Brussels Sprouts with Garlic and Pancetta December 2009, Walnut Spice Cake with Lemon Glaze      del.icio.us [...]</p>
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		<title>By: Noodles</title>
		<link>http://www.themangolassie.com/2010/01/gourmet-unbound-january/comment-page-1/#comment-16236</link>
		<dc:creator>Noodles</dc:creator>
		<pubDate>Thu, 07 Jan 2010 15:19:38 +0000</pubDate>
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		<description>What does a Brussels sprout look like when it matures?</description>
		<content:encoded><![CDATA[<p>What does a Brussels sprout look like when it matures?</p>
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